Tottie's Asian Fusion Service List

Main Menu

• Appetizers

  • Tottie’s Small Plate Combo

    Fresh spring roll, potsticker, tempura shrimp, and chicken satay. Served with a trio of sauces: Peanut sauce, ponzu sauce and Tottie’s house spicy sauce.

  • Tottie Rolls

    Thai style chicken-filled egg rolls. Wrap them in leaf lettuce with mint and cilantro.

  • Egg Rolls

    Crispy and filled with carrots, napa cabbage celery and green onions.

  • Sugarcane Chicken

    Minced chicken meatballs skewered on sugarcane. Served with cilantro, mint, cucumber, and rice vermicelli. Wrap it all in cool lettuce and dip in peanut sauce.

  • Edamame

    Steamed soy beans.

  • Chicken Satay Sticks

    Marinated chicken on a bamboo skewer, served with peanut sauce.

  • Fried Tofu

    Fried tofu wedges served with peanut or cucumber sauce.

  • Thai Garden Salad

    Description of salad

  • Lemongrass Chicken Wings

    Flash fried wings served with coconut curry dipping sauce.

  • Tamarind Smoked Ribs

    Description of ribs

  • Shumai Dumplings

    Steamed chicken and shrimp dumplings. Prepared in-house.

  • Fresh Spring Rolls

    Vietnamese rice paper rolls served with peanut sauce. Traditional (Pork and Shrimp), Salmon, Soft-Shell Crab, Vegetarian, Tempura Shrimp, Grilled Bee.

  • Spicy Cucumber

    Sliced cucumber in a spicy garlic-vinegar sauce.

  • Chicken Dumplings

    Fried dumplings served with ponzu sauce.

  • Shrimp Puffs

  • Soft Shell Crab with Ponzu Sauce

  • Fried Calamari with Red Curry Sauce

• Soups

  • Egg Drop Soup

  • Wonton Soup

  • Hot & Sour Soup

  • Sizzling Rice Soup

  • Tom Kha Gai

    Coconut milk broth with onions, mushrooms and Thai herbs. Chicken, Shrimp, or Seafood.

  • Tom Yum

    Classic Thai soup made with lemon grass, onions, mushrooms and Thai herbs. Chicken, Shrimp or Seafood.

  • Pho

    Vietnamese rice noodle soup. Tai (beef), Tai Bo Vien (beef and meat balls), Ga (chicken), Chay (Vegetarian).

  • Spicy Seafood Noodle Soup

    Spicy soup with mussels, fish, shrimp, scallops, Thai basil, Asian vegetables and rice noodles.

• Thai and Vietnamese Entrees

  • Larb

    Spicy minced meat salad with fresh mint and Thai herbs. Tofu, Chicken (Gai), Beef (Nua), Shrimp or Mussels.

  • Mango Shrimp Salad

    A cool blend of shrimp and sliced mango seasoned with ginger, mint and lemon.

  • Bun Tom

    Charbroiled pork, shrimp and Tottie rolls with fresh lettuce, fresh mint, peanuts and rice vermicelli.

  • Papaya Salad Platter

    Green papaya salad with Thai BBQ chicken and sticky rice.

  • Pad Thai

    Traditional Thai stir fried rice noodles. Chicken, Beef or Shrimp.

  • Panang

    Spicy Thai curry with your choice of the following: Chicken, Beef, Shrimp or Fish.

  • Kang Keo Wan

    Spicy Thai green curry with your choice of the following: Chicken, Beef, Shrimp, Fish or Mussels.

  • Pad Kra Pao

    Stir fried w/Thai basil in chili sauce, onions, red bell peppers & bamboo shoots. Chicken, Beef, Shrimp, Fish or Mussels.

  • Thai Stir-Fry

    With mixed vegetables and Thai basil sauce. Chicken, Beef or Shrimp.

  • Soft Shell Crab with Curry

    Soft shell crab, Thai basil, bamboo shoots, mushrooms, onions and red bell peppers stir-fried with yellow curry.

  • Tottie’s Noodle Bowl

  • Pad Thai Chicken Salad

  • Dragonfly Noodles

    Cellophane noodles with mixed vegetables. Chicken, Beef or Shrimp.

  • Chiang Mai Noodles

    Thai curry chicken, Thai basil and bamboo shoots with rice noodles.

  • Pad Se Ew

    Spicy chow fun noodles with broccoli and bok choy. Chicken, Beef or Shrimp.

  • Pad Kee Mao

    Sautéed vegetables with chow fun noodles, basil, Thai spices. Chicken, Beef or Shrimp.

  • Pad Lard Na

    Chow fun noodles topped with onion, broccoli, bok choy, pea pods, stir-fried with brown sauce. Chicken, Beef or Shrimp.

  • Salmon with Basil-Ginger Sauce

    Grilled salmon with a Thai basil and ginger sauce. Served with steamed mixed vegetables.

  • Duck with Basil-Ginger Sauce

    Duck with a Thai basil and ginger sauce. Served with steamed mixed vegetables.

  • Red Curry Salmon

    Grilled salmon with Thai red curry sauce. Served with steamed mixed vegetables.

  • Red Curry Duck

    Duck with Thai red curry sauce. Served with steamed mixed vegetables.

  • Thai Curry Salmon w/ Rice Noodles

  • Spicy Thai Seafood

    White fish, shrimp and mussels stir-fried with mushrooms, bamboo shoots, red bell peppers, onions and Thai basil.

  • Shrimp with Basil-Black Bean Sauce

    Shrimp with onions, green peppers and mushrooms in Thai basil-black bean sauce.

  • Thai Fish Filet

    Braised white fish with Thai basil, mushrooms, onions, red bell peppers and bamboo shoots.

  • Crispy Chicken with Thai Basil

  • Crispy Beef with Thai Basil

• Chinese Entrees

  • Chicken with Vegetables

  • Chicken Chop Suey

  • Chicken with Broccoli

  • Chicken with Pea Pods

  • Chicken with Cashews

  • Kung Pao Chicken

  • Chicken with Garlic Sauce

  • Chicken with Black Bean Sauce

  • Sesame Chicken

  • Tangerine Chicken

  • General Tao’s Chicken

  • Orange Chicken

  • Tangerine Beef

  • Kung Pao Beef

  • Beef with Broccoli

  • Mongolian Beef

  • Beef or Pork with Vegetables

  • Beef or Pork Chop Suey

  • Shredded Pork Szechwan Style

  • Kung Pao Shrimp

  • Shrimp with Pea Pods

  • Shrimp Chop Suey

  • Shrimp with Garlic Sauce

  • Tangerine Shrimp

  • Shrimp with Black Bean Sauce

  • Sweet and Sour Shrimp

• Chinese Noodles

  • Seafood Pan Fried Noodles

    Crispy pan fried noodles with scallops, white fish and shrimp with mixed vegetables.

  • Tottie’s Pan Fried Noodles

    Crispy pan fried noodles smothered with shrimp, chicken and beef with broccoli, mushrooms and snow peas in a brown sauce.

  • Singapore Rice Noodles

    Thin rice noodles with pork and shrimp stir-fried with a mild Madras style curry flavor.

  • Chow Mein

    Thin egg noodles with mixed vegetables. Chicken, Beef, Pork, Shrimp or Vegetarian.

  • Chow Fun

    Wide rice noodles stir-fried with your choice of the following: Chicken, Beef or Shrimp.

• Vegetables

  • Mixed Steamed Vegetables

  • Vegetable Chop Suey

  • String Beans with Brown Sauce

  • Hot and Spicy Eggplant

  • Home Style Bean Curd

  • Szechwan Style Bean Curd

  • Vegetable Moo Shu

  • Vegetable Egg Fu Yong

  • Sautéed Baby Bok Choy

• Rice

  • Tottie’s Fried Rice

    Combination of shrimp, chicken and beef.

  • Chicken Fried Rice

  • Thai Fried Rice

    Fried rice seasoned with Thai basil. Chicken, Beef, Pork or Shrimp.

  • Shrimp Fried Rice

  • Beef Fried Rice

  • Vegetable Fried Rice

  • Egg Fried Rice

  • Steamed Brown Rice

• House-Crafted Desserts

  • Fried Honey Banana

    Served with homemade coconut ice cream.

  • Homemade Ice Cream

    Ask your server for available flavors.

  • Homemade Ice Cream Sampler

    Can’t decide on a flavor? Try the sampler!

  • Mango with Sticky Rice

    Sticky rice topped with sliced mango and sweetened coconut milk.

• Weekday Lunch Specials

  Available Tuesday though Friday 11 AM to 3 PM. Served with an Egg Roll and your choice of Steamed or Fried Rice Dine-In Lunch Specials Include a Side Salad.

  • Pad Thai Chicken

  • Panang or Kang Keo Wan Chicken

  • Pad Kra Pao Chicken

  • Kung Pao Chicken

  • Chicken Chop Suey

  • Chicken, Beef or Pork with Vegetables

  • Chicken with Cashews

  • Chicken with Black Bean Sauce

  • Sliced Chicken with Garlic Sauce

  • Pad Thai Beef

  • Panang or Kang Keo Wan Beef

  • Pad Kra Pao Beef

  • Kung Pao Beef

  • Beef with Broccoli

  • Beef Chop Suey

  • Pad Thai Shrimp

  • Panang or Kang Keo Wan Shrimp

  • Pad Kra Pao Shrimp

  • Shrimp with Garlic Sauce

  • Kung Pao Shrimp

  • Sweet and Sour Shrimp

  • Shrimp with Cashews

  • Shrimp w/ Broccoli

  • Shrimp Chop Suey

  • Shrimp with Black Bean Sauce

  • Vegetable Chop Suey

  • Mixed Vegetables

  • Szechwan Style Bean Curd

  • Home Style Bean Curd

  • Vegetable Chow Mein

  • Chicken Chow Mein

  • Beef Chow Mein

  • Shrimp Chow Mein